Winter is the perfect excuse to slow down, gather with friends, and sip something warm and delicious. Whether you're hosting a small get-together or settling in for a cosy night, cocktails made with zero sugar syrups let you enjoy every drop without the added sugar. Here are some of our favourite recipes to keep you warm through the colder months.
Why Use Zero Sugar Syrups in Winter Cocktails?
Traditional cocktail recipes often call for simple syrup, honey, or maple syrup, which can load your drink with unnecessary sugar. Zero sugar syrups deliver the same sweetness and seasonal flavours without the compromise. Swap them into any recipe and you'll still get that delightful flavour in every sip.
Our cocktail syrups are designed exactly for this, giving you full sweetness with zero sugar.
3 Cosy Winter Cocktail Recipes
1. Spiced Cinnamon Whiskey Sour
A warm, spiced twist on a classic. This one is perfect for parties or a quiet night in.
What you'll need:
- 60ml whiskey or bourbon
- 30ml lemon juice
- 30ml Zerup Cinnamon Syrup
- Ice
- Lemon slice to garnish
Method: Add whiskey, lemon juice, and syrup into a cocktail shaker with ice. Shake well and strain into a chilled glass. Garnish with a lemon slice and a sprinkle of cinnamon.
2. Winter Citrus Gin Fizz
Bright citrus meets the crispness of gin in this refreshing cold-weather cocktail.
What you'll need:
- 45ml gin
- 20ml orange juice
- 20ml lemon juice
- 30ml Zerup Citrus Syrup
- Soda water or club soda to top
- Mint leaves to garnish
Method: Combine gin, orange juice, lemon juice, and syrup in a shaker with ice. Shake and pour into a glass over fresh ice. Top with soda water and garnish with mint leaves.
3. Spiced Apple Hot Toddy
A warming mug cocktail that's the ultimate cosy winter drink.
What you'll need:
- 45ml whiskey or bourbon
- 30ml apple juice
- 20ml Zerup Ginger Syrup
- Hot water
- Cinnamon stick and lemon slice to garnish
Method: Add whiskey, apple juice, and syrup to a mug. Pour over hot water and gently mix. Garnish with a cinnamon stick and lemon slice. Serve immediately.
Tips for the Perfect Winter Cocktail
- Batch it: Making drinks for a group? Mix your cocktail base in a pitcher and keep it in the fridge. Add soda water or sparkling wine when you're ready to serve.
- Store your syrups properly: Keep your zero sugar syrups in the fridge after opening to preserve freshness. For more on this, check out our guide on proper storage tips for sugar-free syrups.
- Play with flavours: Ginger, cinnamon, apple, and citrus are standout winter flavours. Mix and match syrups to create something uniquely yours.
At Zerup Australia, we believe you shouldn't have to choose between great taste and better choices. Our zero sugar syrups are made to fit seamlessly into your favourite cocktail recipes, so every glass this winter is as delicious as it is smart. Browse our full range of zero sugar cocktail syrups and find your next great recipe.
