If you're looking for a refreshing and tropical drink to cool off on a hot day, the Lychee Iced Tea made with Zerup Zero Sugar Lychee Syrup is the perfect choice. This sugar-free version gives you all the natural sweetness of lychee, paired with the rich flavours of iced tea, making it a delightful and guilt-free beverage to enjoy anytime.
Ingredients
- 200ml brewed black tea (chilled)
- 2 pumps (20ml) Zerup Zero Sugar Lychee Syrup
- 30ml freshly squeezed lemon juice
- Ice cubes
- Garnish: Lemon slices and mint sprigs
Instructions
- Brew the black tea and allow it to cool to room temperature or chill it in the fridge.
- Once the tea is chilled, pour it into a tall glass filled with ice cubes.
- Add 2 pumps (20ml) of Zerup Zero Sugar Lychee Syrup and freshly squeezed lemon juice.
- Stir well to combine and infuse the flavours
- Garnish with a slice of lemon and a sprig of mint for a fresh, zesty touch.
Tips for the Perfect Lychee Iced Tea
- Chill your tea: Make sure the tea is completely chilled before serving to keep your drink refreshing.
- Adjust sweetness: If you prefer a sweeter drink, feel free to add an extra pump of Zerup Zero Sugar Lychee Syrup.
- Freshly squeezed lemon: Using fresh lemon juice will enhance the drink’s flavour and add a tangy kick.
- Experiment with tea types: While black tea is traditional, you can try using green or herbal teas for different flavour profiles.
Conclusion
The Lychee Iced Tea is the perfect way to enjoy a tropical, refreshing drink without the added sugar. With Zerup Zero Sugar Lychee Syrup, you can indulge in the natural sweetness of lychee while keeping your beverage light and guilt-free. Whether you’re sipping by the pool or enjoying a relaxing afternoon, this iced tea is sure to hit the spot.
Cheers to a refreshing, sugar-free Lychee Iced Tea! 🍹
