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Yuzu Margarita Recipe

Yuzu Margarita Recipe

Improve your cocktail game with this zesty Yuzu Margarita, which highlights the distinct citrus taste of yuzu along with the pleasant sweetness of yuzu syrup. Perfect for warm evenings or festive gatherings, this cocktail is both vibrant and delicious.

Ingredients

  • 30 ml Yuzu Juice
  • 30 ml tequila blanco (your preferred brand)
  • 3 Pumps of Zerup Zero Sugar Yuzu Syrup (30mls)
  • 30 ml orange liqueur (like Cointreau or triple sec)
  • 30 ml lime juice (preferably freshly squeezed)
  • Ice cubes
  • Salt for rimming (optional)
  • Lime wedges and yuzu slices for garnish

Instructions

Prepare the Glass

If you enjoy a salted rim, rub a lime wedge around the edge of your glass and dip it into salt. Set aside to dry.

Mix the Ingredients

In a cocktail shaker, combine tequila, Zerup Yuzu Syrup, orange liqueur, and lime juice.

Shake it Up

Fill the shaker with ice cubes. Shake vigorously for about 15 seconds until the mixture is well chilled.

Strain and Serve

Strain the mixture into your prepared glass over fresh ice. For a smoother finish, consider using a fine mesh strainer.

Garnish

Garnish with a lime wedge and a slice of yuzu to enhance the presentation.

Enjoy

Take a sip and enjoy the refreshing burst of flavour in your Yuzu Margarita!

Tips for a Perfect Yuzu Margarita

Use Fresh Ingredients: Opt for freshly squeezed yuzu and lime juice for the best flavour.

Adjust Sweetness: Feel free to modify the amount of Zerup Zero Sugar Yuzu Syrup to cater to your personal taste preference.

Chill Your Glass: For a more refreshing experience, chill your glass in the freezer before serving.

Experiment with Garnishes: Consider adding fresh herbs like mint or basil for a unique twist.

In addition to tasting deliciously zesty, this Yuzu Margarita brings out the bright sweetness of Zerup Yuzu Syrup. Savour this drink for a zesty and refreshing delight!